Keto No Bake Cookies

Keto No Bake Cookies are a guilt-free treat that is perfect for anyone choosing the keto lifestyle. These cookies come together in a flash to create a low carb cookie that you are going to want to make time and time again.

Instead of instant oats and sugar, this keto no-bake cookie recipe uses coconut. The sweetness of creamy peanut butter sets the flavours off and makes them perfect for when your sweet tooth cravings kick in. These Keto No Bake Cookies come together in moments and are ideal for a guilt-free indulgence. I know this recipe will be a favourite summer keto treat, as they store nicely in the freezer. You can pop one out and enjoy the cool treat anytime the craving hits.

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I really love these cookies. They are easy to make and perfect for when you want something chocolatey!! The cookies must be kept in the freezer because they do melt quickly if left out.

Keto No Bake Cookies

Ingredients

• 1 1/3 C. creamy peanut butter
• 2 tsp. pure vanilla extract
• 2 tbsp. unsweetened cocoa powder
• 2 C. unsweetened coconut flakes
• 2 tbsp. melted butter

Directions

1. Line a large baking sheet with parchment paper or better yet, use one of these reusable silicone baking mats.
2. Combine the peanut butter, vanilla extract, melted butter, coconut flakes and cocoa powder until mixed well. The mixture will be gooey.
3. Scoop the no bake cookies onto the parchment paper on the baking sheet. Use the back of the spoon to gently press/shape the ingredients into a 3″ cookie.
4. Once you have all the cookies on your baking sheet, place in the freezer for 30 minutes.
5. Store in a large freezer bag in the freezer for whenever your sweet tooth hits.

Keto no-bake cookies are easy, yummy and low in carbs. The recipe uses less butter than your traditional no bake cookies and has no added sugar for a much healthier choice, yet just as yummy snack or dessert idea.

Looking for more keto recipes? Why not give our Keto Raspberry Muffins or our Edible Keto Chocolate Chip Cookie Dough a try!

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Keto No Bake Cookies

Keto no-bake cookies are easy, yummy and low in carbs. They are perfect for when you want to cure your chocolate cravings!!

Course Dessert, Keto Dessert

Keyword keto cookies, keto no bake, low carb cookies

Servings 10 cookies

Calories 51 kcal

Author Amanda Komoski

Ingredients

• 1 1/3 cup creamy peanut butter
  
  
• 2 tsp pure vanilla extract
  
• 2 tbsp unsweetened cocoa powder
  
  
• 2 cups unsweetened coconut flakes
  
  
• 2 tbsp melted butter
  
  

Instructions

1. Line a large baking sheet with parchment paper or better yet, use one of these reusable silicone baking mats.
   
   

2. Combine the peanut butter, vanilla extract, melted butter, coconut flakes and cocoa powder until mixed well. The mixture will be gooey.
   
   

3. Scoop the no bake cookies onto the parchment paper on the baking sheet. Use the back of the spoon to gently press/shape the ingredients into a 3″ cookie.
   
   

4. Once you have all the cookies on your baking sheet, place in the freezer for 30 minutes.
   
   

5. Store in a large freezer bag in the freezer for whenever your sweet tooth hits.