Black Cat Cupcakes
Black Cat Cupcakes are the purr-fect Halloween cupcakes – simply adorable and not spooky, in any way. I guarantee you will want more than one of these kid-friendly Halloween desserts to cross your path!
Ingredients
- 12 cupcakes
- 1-2 cups chocolate frosting
- black fondants
- black frosting
- 6 Starburst Unwrapped candies cut in half diagonally
- 24 yellow or green Reese's Pieces Candy or M&Ms
Instructions
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Using the toothpick and black frosting, draw a line in the center of each yellow candy. Allow the frosting to set completely.
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Pipe frosting over cupcakes in a circular direction working from the center of the cupcake towards the outside.
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Invert cupcakes and press into the black jimmies.
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Position a half Starburst Unwrapped candy as the cat’s nose. Press one yellow candy “eye” to each side of the “nose.”
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Roll the fondant flat and cut 24 triangles. Press fondant triangles into the top side of each cupcake as the cat’s ears.
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Using the remaining fondant, roll into long strands and cut into 6 whiskers for each cupcake.
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With a toothpick, press the end of the whiskers beside the “nose.”